Skills Training
NTUC Learning Hub PWM-FOOD SERVICES: WORKPLACE SAFETY AND HEALTH FOR FOOD AND BEVERAGE OPERATIONS L2 Upcoming Course Date 25 May 2026 Course Duration 8 hrs,  25 May 2026 Registration Period - TVI Venture International Workplace Literacy (Comprehensive)- Intermediate Upcoming Course Date 28 May 2026 Course Duration 28-05-2026 to 06-08-2026, every Mon/Thurs, 09:00-13:00@ Woodlands Centre Registration Period To apply by 15th May HCSA COMMUNITY SERVICES WSQ Higher Certificate in Food Services (Culinary Arts) Upcoming Course Date 15 June 2026 Course Duration 120 hrs Registration Period To register by 1 June 2026 NTUC Learning Hub Robotics and Automation Application (Level 2) Upcoming Course Date 22 June 2026 Course Duration 16 hours. 22 June and 23 June 2026 Registration Period - Asian Culinary Institute of Singapore [SCTP] Certificate in Food Services (Pastry Baking) – Part Time Upcoming Course Date 12 July 2026 Course Duration

170 hrs

Registration Period To register by 22 June 2026
NTUC Learning Hub Robotics and Automation Application (Level 2) Upcoming Course Date 13 July 2026 Course Duration 16 hours. 13 July and 14 July 2026 Registration Period - HCSA COMMUNITY SERVICES WSQ Higher Certificate in Food Services (Culinary Arts) Upcoming Course Date 20 July 2026 Course Duration 120 hrs Registration Period To register by 6 July 2026 Temasek Polytechnic (TP) (SCTP) Environmental Services Specialist (Full-Time) Upcoming Course Date 03 August 2026 Course Duration

3 August 2026 to est November 2026

Registration Period To apply by 1st July 2026
NTUC Learning Hub Robotics and Automation Application (Level 2) Upcoming Course Date 17 August 2026 Course Duration 16 hours. 17 Aug and 18 Aug 2026 Registration Period -