Skills Training
NTUC Learning Hub Robotics and Automation Application (Level 2) Upcoming Course Date 16 March 2026 Course Duration 16 hours. 16 Mar and 17 Mar 2026 Registration Period - Wong Fong Academy (WFA) WSQ Operate Forklift Upcoming Course Date 19 March 2026 Course Duration Part Time, 19 Mar, 23 Mar, 24 Mar, 25 Mar 2026 Registration Period - Asian Culinary Institute of Singapore (SCTP) WSQ Advanced Certificate in Food Services (Culinary Arts) Upcoming Course Date 30 March 2026 Course Duration

184 hrs

Registration Period To register by 16th March 2026
HCSA COMMUNITY SERVICES WSQ Higher Certificate in Food Services (Culinary Arts) Upcoming Course Date 30 March 2026 Course Duration 120 hrs Registration Period To register by 16 March 2026 Wong Fong Academy (WFA) WSQ Operate Forklift Upcoming Course Date 02 April 2026 Course Duration

Part Time, 02 Apr, 03 Apr, 04 Apr, 05 Apr 2026

Registration Period -
Wong Fong Academy (WFA) WSQ Operate Forklift Upcoming Course Date 02 April 2026 Course Duration Part Time. 02 Apr, 06 Apr, 07 Apr, 08 Apr 2026 Registration Period - NTUC Learning Hub Robotics and Automation Application (Level 2) Upcoming Course Date 20 April 2026 Course Duration 16 hours. 20 Apr and 21 Apr 2026 Registration Period - HCSA COMMUNITY SERVICES WSQ Higher Certificate in Food Services (Culinary Arts) Upcoming Course Date 04 May 2026 Course Duration 120 hrs Registration Period To register by 27 Apr 2026 Asian Culinary Institute of Singapore [SCTP] Certificate in Food Services (Pastry Baking) – Part Time Upcoming Course Date 09 May 2026 Course Duration

170 hrs

Registration Period To register by 17 April 2026